Jul 31, 2022
In this episode our Red Meat Technical Officer Lisa Roberts revisit's Marc Jones and his family at Trefnant Hall, Welshpool. Marc was deservedly rewarded last year with the British Grassland Society 'grassland farmer of the year award. We discuss the drivers to change to a forage based system, including a focus on...
Jul 17, 2022
Something a little bit different within this episode as we're guided by leader of the Agri Academy, Llyr Derwydd and members of the Business and Innovation programme as they visit Bilboa and the Basque region. It's a whistle-stop tour of the diverse farming practices within the region, from the more conventional dairy...
Jul 17, 2022
Rhywbeth ychydig yn wahanol yn y bennod hon wrth i ni gael ein harwain gan arweinydd yr Academi Amaeth, Llyr Derwydd ac aelodau o’r rhaglen Busnes ac Arloesedd wrth iddynt ymweld â Bilboa a rhanbarth y Basg. Mae'n daith wib o amgylch arferion ffermio amrywiol y rhanbarth, o fferm laeth confensiynol yn Laukiz...
Jul 3, 2022
Geraint Davies of Fedw Arian Uchaf Farm near Bala shares what he’s been doing to improve the environmental and economic performance of his farm from planting new hedgerows to incorporating rotational grazing and trialling agroforestry. Also on the podcast is Geraint Jones, Forestry Technical Officer for Farming...
Jul 3, 2022
Mae Geraint Davies o Fferm Fedw Arian Uchaf ger Y Bala yn rhannu’r hyn y mae wedi bod yn ei wneud i wella perfformiad amgylcheddol ac economaidd ei fferm o blannu gwrychoedd newydd i gyflwyno system gylchbori a threialu amaeth-goedwigaeth. Hefyd ar y podlediad mae Geraint Jones, Swyddog Technegol Coedwigaeth...